During the week we’re often walking out the door with a coffee in one hand and slice of toast in the other, but on weekends breakfast is never rushed. It’s a late affair, sometimes spilling over to lunch, with lots of reading and chatter in between courses of fruits, poached eggs, honey and toast. One of our favorite things we like to serve when friends are visiting are buckwheat blueberry pancakes.
Breakfast at my House
Published by CoprahBeenFree
College instructor, Synthia, is also a doctoral candidate (in the dissertation process) in the field of Higher Education and Adult Learning. Synthia loves travel, teaching, learning, music, and art. Nicknamed Coprah for her likeness to "Oprah". "The day will nevertheless arrive, as it always does, when all your prior efforts, determination, and persistence will seem a paltry price indeed as you are lifted irrevocably higher, as if by chariots of fire, into realms previously unimagined, and then you'll think to yourself, "Wow, that was fast." View more posts
Keeping up with the Salomons 